{"id":18690,"date":"2023-03-06T09:55:01","date_gmt":"2023-03-06T08:55:01","guid":{"rendered":"https:\/\/transferencia.irta.cat\/?post_type=activitats&#038;p=18690"},"modified":"2023-03-28T14:55:56","modified_gmt":"2023-03-28T12:55:56","slug":"industrial-academic-stakeholder-event","status":"publish","type":"activitats","link":"https:\/\/transferencia.irta.cat\/es\/activitats\/industrial-academic-stakeholder-event\/","title":{"rendered":"Industrial &#038; Academic Stakeholder event"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">La Comisi\u00f3n Europea ambiciona hacer de Europa el primer continente del mundo clim\u00e1ticamente neutro para 2050. La estrategia es proteger, conservar y mejorar el medio ambiente por forma a proteger la salud y el bienestar de los ciudadanos del riesgo e impacto relacionados con el medio ambiente.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">El proyecto europeo PIGWEB est\u00e1 financiado en el marco del programa Horizon 2020 y tiene por objetivo fortalecer la comunidad de investigaci\u00f3n en temas de porcinocultura, proporcionando y facilitando el acceso a infraestructuras de investigaci\u00f3n, reforzando la cultura de cooperaci\u00f3n entre la comunidad cient\u00edfica, la industria y la sociedad, mejorando e integrando los servicios prestados por las infraestructuras de investigaci\u00f3n.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">El consorcio PIGWEB proporciona capacidades t\u00e9cnicas y cient\u00edficas en disciplinas clave y esenciales para evaluar y desarrollar la producci\u00f3n de carne de cerdo como un elemento del desarrollo sostenible de la producci\u00f3n de alimentos, totalmente en l\u00ednea con el enfoque Green Deal.<\/p>\n","protected":false},"featured_media":18688,"template":"","categories":[632,630],"tags":[],"objectius_estrategics":[],"ods":[],"programa_irta":[1228,1233],"trainings":[],"class_list":["post-18690","activitats","type-activitats","status-publish","has-post-thumbnail","hentry","category-porcino","category-produccion-animal","programa_irta-a2-nutricio-animal-es","programa_irta-i1-industrias-agroalimentarias"],"acf":{"codi":"","data":"23\/03\/2023","data_fi":"","horari":"09:00h - 13:00h","idioma":"Ingl\u00e9s","original_language":"en","preu":"Gratis","places":"-1","ciutat":"Caldes de Montbui","lloc_de_realitzacio":"<p>Torre Marimon, 08140 Caldes de Montbui, Barcelona<\/p>\n","ubicacio":{"address":"IRTA Torre Marimon, Torre Marimon, 08140 Caldes de Montbui, Barcelona, Espanya","lat":41.6130314,"lng":2.1698649,"zoom":14,"place_id":"ChIJVUZFK0_ApBIRL7XfTRpRJ1A","name":"IRTA Torre Marimon","city":"Barcelona","state":"Catalunya","state_short":"CT","post_code":"08140","country":"Espanya","country_short":"ES"},"imatge_ubicacio":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2020\/03\/torre_marimon.jpg","persona_contacte_nom":"Javier Tobal","persona_contacte_email":"javier.tobal@irta.cat","programa":{"ID":18734,"id":18734,"title":"Program Stakeholder event","filename":"Program-Stakeholder-event.pdf","filesize":404978,"url":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2023\/03\/Program-Stakeholder-event.pdf","link":"https:\/\/transferencia.irta.cat\/es\/activitats\/industrial-academic-stakeholder-event\/program-stakeholder-event-2\/","alt":"","author":"2","description":"","caption":"","name":"program-stakeholder-event-2","status":"inherit","uploaded_to":18690,"date":"2023-03-07 12:31:30","modified":"2023-03-07 12:31:30","menu_order":0,"mime_type":"application\/pdf","type":"application","subtype":"pdf","icon":"https:\/\/transferencia.irta.cat\/wp-includes\/images\/media\/document.png"},"programacio":"<p><strong>9:00 Introduction and expectations<\/strong><br \/>\nJaap van Milgen, INRAE, France<\/p>\n<hr \/>\n<p><strong>9:10 Mapping your ideas: research infrastructures for the future<\/strong><br \/>\nSam Millet et al., ILVO, Belgium<\/p>\n<hr \/>\n<p><strong>9:40 Scientific quality in pig research in practice \u2013 do we need SOPs and guidelines?<\/strong><br \/>\nR. Westin, A Wallenbeck, SLU, Sweden<\/p>\n<hr \/>\n<p><strong>10:05 To be fair, our data also need access to the outside<\/strong><br \/>\nCatherine Larzul, INRAE, France<\/p>\n<hr \/>\n<p><strong>10:30 Stakeholder engagement: one-way-street or highway?<\/strong><br \/>\nNoraly van Hemert, EFFAB, Belgium<\/p>\n<hr \/>\n<p><strong>10:55 Coffee break<\/strong><\/p>\n<hr \/>\n<p><strong>11:20 Blood sampling without a needle or assess digestibility without digesta?<\/strong><br \/>\nJan V\u00e6rum N\u00f8rgaard, AARHUS UNIVERSITY, Denmark<\/p>\n<hr \/>\n<p><strong>11:45 Tools to monitor eating behavior and emotions<\/strong><br \/>\nC. Metges et al., FBN, Germany<\/p>\n<hr \/>\n<p><strong>12:10 Can feeding behaviour tell us more than just the amount of feed ingested?<\/strong><br \/>\nGiuseppe Bee, AGROSCOPE, Switzerland<\/p>\n<hr \/>\n<p><strong>12:35 How to interact with society about animal production and animal research?<\/strong><br \/>\nJaap van Milgen, INRAE, France<\/p>\n<hr \/>\n<p><strong>12:55 Wrap-up and conclusion<\/strong><br \/>\nJaap van Milgen, INRAE, France<\/p>\n","ponents":false,"organitza":[{"imatge":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2021\/02\/IRTA_logo_R.png","nom":"","link":""},{"imatge":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2023\/03\/ID_EF_Logo-PIGWEB_apr21_L.png","nom":"","link":""}],"patrocina":false,"colabora":false,"serveis":false,"materials":false,"activitats_relacionades":false,"te_enquesta":true,"id_enquesta":"196","enquesta_externa":"","subscribe_external_link":"","en_construccio":false,"wait_list":false},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Industrial &amp; Academic Stakeholder event - IRTA<\/title>\n<meta name=\"description\" content=\"La Comisi\u00f3n Europea ambiciona hacer de Europa el primer continente del mundo clim\u00e1ticamente neutro para 2050. 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