{"id":21072,"date":"2023-09-13T10:10:20","date_gmt":"2023-09-13T08:10:20","guid":{"rendered":"https:\/\/transferencia.irta.cat\/?post_type=activitats&p=21072"},"modified":"2023-09-13T10:10:21","modified_gmt":"2023-09-13T08:10:21","slug":"validation-of-processes-thermal-isaq-platform","status":"publish","type":"activitats","link":"https:\/\/transferencia.irta.cat\/en\/activitats\/validation-of-processes-thermal-isaq-platform\/","title":{"rendered":"Validation of processes thermal ISAQ platform"},"content":{"rendered":"\n

The key to the success of many companies is in having the knowledge and
of the tools that allow adaptation the thermal treatments to theirs needs and changes in systems production and market demands.
The treatment design thermal, its optimization, the record of the proceedings, the food safety and paper of the administration, there are some of the aspects that will be dealt with this day. <\/p>\n\n\n\n

\"\"<\/figure>\n","protected":false},"featured_media":21059,"template":"","categories":[],"tags":[],"objectius_estrategics":[],"ods":[],"programa_irta":[],"trainings":[],"class_list":["post-21072","activitats","type-activitats","status-publish","has-post-thumbnail","hentry"],"acf":{"codi":"","data":"19\/09\/2023","data_fi":"","horari":"10:00h - 12:00h","idioma":"Catal\u00e0","original_language":"ca","preu":"Gratu\u00eft","places":"-1","ciutat":"En l\u00ednia","lloc_de_realitzacio":"

En l\u00ednia<\/p>\n","ubicacio":false,"imatge_ubicacio":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2021\/10\/Blanco-Foto-Mar-Paisaje-Respira-Facebook-Portada-300x111-1.png","persona_contacte_nom":"","persona_contacte_email":"","programa":false,"programacio":"

10.00 h Presentation of the day<\/strong><\/p>\n

\n

10.10 a.m. Principles of heat preservation<\/strong><\/p>\n

\n

11.10 a.m Validation of thermal processes<\/strong><\/p>\n

\n

11.40 a.m ISAQ platform<\/strong><\/p>\n

\n

11.50 a.m Questions turn<\/strong><\/p>\n

\n

12.00 p.m Closing of the Conference<\/strong><\/p>\n","ponents":[{"ponent":{"ID":8087,"post_author":"2","post_date":"2021-06-11 12:01:57","post_date_gmt":"2021-06-11 10:01:57","post_content":"\n

Course coordinator<\/p>\n\n\n\n

Brigitte Martinez is an Agricultural Technical Engineer (2001) from the University of Vic and the Polytechnic University of Catalonia, with a degree in Food Science and Technology from the University of Girona (2005) and an Official Master\u2019s in Human Nutrition and Food Quality organized by the University of the Balearic Islands (2010). She specializes in the application and improvement of discontinuous thermal treatments on different food matrices, enhancing their shelf life and sensory quality. Additionally, she has worked on the application of new preservation technologies (microwaves, high pressure, and radio frequencies) to extend shelf life while improving organoleptic quality, thus obtaining new products and\/or processes adapted to consumer demands. She has extensive experience in contractual research activities with companies in the food sector and in dissemination activities in the field of food technology. She is currently coordinating the International Course in Dry Cured Meat Products, \u201cCurso internacional en tecnolog\u00eda de productos c\u00e1rnicos\u201d and being on the Local Organizing Committee of ICoMST 2025 (International Congress of Meat Science and Technology).<\/p>\n","post_title":"Brigitte Mart\u00ednez","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"brigitte-martinez","to_ping":"","pinged":"","post_modified":"2025-02-05 10:53:36","post_modified_gmt":"2025-02-05 09:53:36","post_content_filtered":"","post_parent":0,"guid":"https:\/\/transferencia.irta.cat\/ponent\/brigitte-martinez\/","menu_order":0,"post_type":"ponent","post_mime_type":"","comment_count":"0","filter":"raw"}}],"organitza":[{"imatge":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2022\/12\/DACC.png","nom":"","link":""},{"imatge":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2022\/12\/PATT-2023-1.jpg","nom":"","link":""},{"imatge":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2023\/09\/escola-agraria-empord\u00e0.jpg","nom":"","link":""}],"patrocina":false,"colabora":[{"imatge":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2023\/09\/Imagen2.jpg","nom":"","link":""},{"imatge":"https:\/\/transferencia.irta.cat\/wp-content\/uploads\/2022\/12\/IRTA_logo_PNG_amb_R_cerca.png","nom":"","link":""}],"serveis":false,"materials":false,"activitats_relacionades":false,"te_enquesta":false,"id_enquesta":"","enquesta_externa":"","subscribe_external_link":"","en_construccio":false,"wait_list":false},"yoast_head":"\nValidation of processes thermal ISAQ platform - 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